BROAST POWDER

Neyyar Broast Mix helps you prepare crispy, juicy, and flavorful broasted chicken with authentic taste and perfect coating.

Ingredients

• Chicken – 1 kg (medium pieces)
• Neyyar Broast Mix – 100 g
• Salt—as required
• Water—as needed
• Oil—for deep frying

Preparation Method

1. Clean the chicken pieces thoroughly and drain excess water.
2. In a bowl, add Neyyar Broast Mix and required salt.
3. Add water gradually and mix well to form a smooth batter.
4. Add the chicken pieces into the batter and coat evenly.
5. Marinate for 30–45 minutes for best flavour.
6. Heat oil in a deep fryer or thick-bottomed pan.
7. Fry the marinated chicken pieces on medium flame until golden brown and crispy.
8. Remove and drain excess oil.

Serving Suggestion

Serve hot with mayonnaise, garlic dip, or tomato ketchup.

Tips for Best Results

• Maintain medium oil temperature for even cooking.
• Do not overcrowd the pan while frying.
• Marination improves taste and juiciness.